On a quiet corner of the farm, shaded by bamboo and close to a small changing room, we created a space for rest and relaxation. Beside it is an old open well with fresh groundwater, and together these elements made it a natural setting for something new.W...
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There was a small plot of land on the farm that had turned into the informal dumping ground over the years. Trash, waste material, and unwanted things slowly collected there. This is what often happens when spaces are left unattended—without care, they be...
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At the farm, we grow most of the vegetables we eat. It is done without the use of any chemicals—no pesticides, no synthetic fertilizers. Everything is grown in tune with the seasons, using natural methods. The focus is not only on producing food but on cr...
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In June 2023, on World Environment Day, we planted over 1,000 native forest trees across 3–4 acres of the farm with the help of a few friends. It was not a planned event but came together spontaneously, with the simple idea of giving back to the land.Why ...
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At our farm, we are trying to explore ways of living that are closer to nature—not only in the food we grow but also in the spaces we create. Last year, we hosted a workshop on building with mud, and what began as construction turned into something much d...
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A behind-the-scenes walkthrough of your planting, soil care, pest management, and harvest processes that shows transparency and builds trust.For the past two years, we’ve been growing a variety of vegetables on our farm, not to sell, but to eat ourselves....
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Terrace gardening is one of the easiest ways to start growing your own food, even if you don’t have land. With a few pots, some soil, and basic care, a rooftop can become a small vegetable patch. Tomatoes, chillies, spinach, beans—many vegetables grow wel...
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Eating with the seasons simply means choosing fruits and vegetables that are naturally ready to harvest at that time of year. On our farm, we’ve noticed that when we eat what’s in season, the food not only tastes better but also seems to suit our bodies m...
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Over the past few months, our farm has hosted several weekend retreats that brought together families, children, and individual travellers looking for a break from the city. These retreats were designed to give people a taste of farm life, a connection wi...
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We recently hosted 25 students from Vishwa Vidhyapeeth School, Bangalore, for a 5-day hands-on learning program on our farm. The group, all 7th class students, came with great energy and curiosity, ready to experience organic farming up close.They were di...
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